The Federal Bureau of Prisons, Federal Correctional Complex, Florence, CO intends to issue solicitation, for the acquisition of Bread for delivery to the Federal Correctional Complex, Florence, CO. This acquisition has no set-aside. Terms are FOB Destination, full delivery must be completed by December 31, 2026, the contract type is a firm-fixed price. The Government reserves the right to award to responsible vendor(s) whose offer, conforms to the solicitation, and is considered to be most advantageous to the Government. Past performance will be considered approximately equal in value to price. Past Performance (poor past performance, failure to deliver awarded items in the past, not meeting required specifications, etc.), may result with the vendors’ quotes being considered as a non-responsible vendor. Please include shipping in all pricing. The solicitation will be made available on or about September 9, 2026, and will be posted to the Federal Business Opportunities website: www.sam.gov All future information about this acquisition, including solicitation amendments and awards, will also be distributed through this site. Interested parties are responsible for monitoring this site to ensure they have the most up-to-date information about this solicitation. Each offeror is required to be registered in www.SAM.gov complete with representations and certifications at the time of quotation. The anticipated date for receipt of quotes is September 18, 2026, at 4:00 am, Payment will be made using the Electronic Funds Transfer (EFT) or the Government Purchase Card. The point of contact for all information regarding this solicitation is Brittany Baker, Contract Specialist.
PLEASE FILL IN THE ATTACHED EXCEL SHEET AND REMIT IN THAT FORMAT, ANY OTHER FORMAT WILL NOT BE ACCEPTED.
HANDWRITTEN BIDS WILL BE REJECTED.
The contractor must supply FY27 QTR 1 bread including whole wheat hot dog buns (16ct package, 2900 EA), whole wheat hamburger buns (8500 EA), and whole wheat sandwich bread (22-24oz loaf, min 22 slices, 30000 EA) with weekly deliveries. Fresh bread must be delivered within 48 hours after baking. All items must comply with applicable Federal, State, and local requirements, the Federal Food, Drug, and Cosmetic Act, and the BOP National Menu Specifications. Deliveries must be palletized, and non-frozen perishable foods must be delivered between 34°F and 40°F.
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"US""US""81226""FLORENCE""CO""USA""PO BOX 7500""15B40626Q00000019 FY27 QTR 1 BREAD.pdf"273843"file"".pdf""1""2026-09-09T15:31:12.466+00:00""5093cceda670403d8ab76559b8c65266""public""0""public""d30420ca9ad9444fa13b8ed59c3df705""0"2"0""Cover letter FCC Florence FY27 QTR 1 bread.docx"46665"file"".docx""1""2026-09-09T15:31:12.466+00:00""72e403f9c2c4493daa924549d4b180e2""public""0""public""66e218690aae42b6bdd7fc68c0f91cc9""0"1"0""Bread Specs FY27 QTR 1.xlsx"16053"file"".xlsx""1""2026-09-09T15:31:12.466+00:00""effa24d831db406291f05616aeb66c70""public""0""public""6a9e6b1a0bca494fa3818ddf5d3c35ef""0"1"0"Most Colorado work asks for the two below, and the solicitation documents are where it’s stated. Here’s what each costs through Light RFP if you need one.
Source: SAM.gov (notice d1317eb8dc244cd699d1cf0917f7f528), retrieved via the SAM.gov Get Opportunities API. View the official posting, and always confirm requirements and deadlines with the issuing agency.